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    Large cast-iron, calibrated top damper Temperature Range up to 700°F Stainless Steel Grids (1 tier) Polished Black Metal Portable Stand Polished Black Steel Ash Tool included

    Indirect/Direct Flame Cooking

    100% All Natural Lump Charcoal

    Temperature Range up to 700°F

    Solid Porcelain Coated Steel Grids (1 tier)

    Two Damper System made up of a Cast Iron Damper at the top with a 304 Stainless Steel

    adjustable slide plate at the base that allows for precise

    temperature and air flow control


    Total Cooking Surface: 95 Square Inches

    Main Level:  95 Square Inches (1 tier)

    Burger Capacity: 4 (4")

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